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THE RECIPE
How to make Blanche Corpse Reviver with Absinthe, Orange Liqueur, Aromatized Wine. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Chill a cocktail coupe to ensure optimal temperature.
Prepare a lemon zest twist to use as a garnish later.
Combine La Fée Absinthe Blanche, Cointreau L'Unique triple sec, aromatized wine, freshly squeezed lemon juice, and rich sugar syrup in a shaker.
Add ice to the shaker and shake vigorously until well-chilled.
Fine strain into the pre-chilled coupe glass.
Express the oils from the lemon zest twist over the surface of the cocktail, then place it on top as a garnish.
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THE RECIPE
How to make Blanche Corpse Reviver with Absinthe, Orange Liqueur, Aromatized Wine. See ingredients and step-by-step instructions.
KEEP EXPLORING
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