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THE RECIPE
How to make Safety Dance with Dry Vermouth, Vermouth Bianco, Lemon Juice. See ingredients and step-by-step instructions.
Prepare syrup by mixing a strong steep of hibiscus flower and oolong tea with an equal part demerara sugar. Use the listed 0.5 oz prepared syrup. Shake both listed vermouths, lemon juice and prepared syrup with ice. Strain into a chilled coupe containing the listed 1 oz soda water and garnish with the listed lemon twist.
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THE RECIPE
How to make Safety Dance with Dry Vermouth, Vermouth Bianco, Lemon Juice. See ingredients and step-by-step instructions.
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