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THE RECIPE
How to make Pocket of Rye with Rye Whiskey, Amaro, Bitter Aperitif. See ingredients and step-by-step instructions.
Chill a cocktail coupe in the freezer to ensure it is well-frosted.
In a cocktail shaker, combine rye, Amaro Nonino, Aperol, freshly squeezed lime juice, and orange bitters.
Add ice to the shaker and shake vigorously until well chilled.
Strain the mixture into the prepared coupe glass.
KEEP EXPLORING
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