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THE RECIPE
How to make Bergamot Negroni with Oak-Aged Gin, Bitter Aperitif, Dry Vermouth. See ingredients and step-by-step instructions.
Select and pre-chill an Old Fashioned glass.
Prepare an orange zest twist and an orange slice wheel for garnish.
Stir the oak-aged gin, Strucchi Red Bitter, Strucchi Dry Vermouth, and Italicus liqueur with ice.
Strain the mixture into the ice-filled Old Fashioned glass.
Express the orange zest twist over the cocktail and discard it.
Garnish with the orange slice.
KEEP EXPLORING
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KEEP EXPLORING
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