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THE RECIPE
How to make Manzoni with Gin, Bitter Aperitif, Manzanilla Sherry. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe glass.
Prepare a garnish by skewering a green grape.
Shake the gin, Italian red bitter liqueur, Manzanilla Sherry, cloudy apple juice or cider, rich sugar syrup, and saline solution with ice.
Fine strain the mixture into the chilled coupe glass.
Garnish with the skewered green grape.
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