
THE RECIPE
How to make Bel-ami with Gentian Liqueur, Yellow Herbal Liqueur, Apricot Eau-de-Vie. See ingredients and step-by-step instructions.
Ingredients
- Gentian LiqueurSuze Aperitif (Gentian Liqueur)15 cc
- 15 cc
- 45 cc
Instructions
- 1
Combine Suze, Yellow Chartreuse, and dry apricot brandy directly in an Old Fashioned glass.
- 2
Stir gently to blend the ingredients well.
- 3
Optionally, twist a fresh lemon peel over the drink to release its oils, then use it as a garnish if desired.






















