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THE RECIPE
How to make The Last Rasta with Mezcal, Falernum Liqueur, Jamaican Rum. See ingredients and step-by-step instructions.
Shake the mezcal, falernum, Jamaican rum, lime juice, and herbal liqueur vigorously with ice until well-chilled.
Strain the mixture into a chilled cocktail coupe.
Garnish with a twist of lime peel.
Enjoy the preparation process by listening to some Horace Andy tunes for a truly immersive experience.
KEEP EXPLORING
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Sour · Jamaican Rum
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