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THE RECIPE
How to make Saint Valentine with Light Rum, Ruby Port, Orange Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe by placing it in the freezer or filling it with ice water while you prepare the drink.
Combine the light rum, ruby port, orange liqueur, and freshly squeezed lime juice in a cocktail shaker.
Add ice to the shaker and secure the lid firmly.
Shake vigorously until the mixture is well-chilled.
Empty the coupe of any ice or water if used for chilling.
Strain the cocktail into the chilled coupe.
Serve immediately to enjoy the vibrant flavors.
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