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THE RECIPE
How to make Green Goddess with Cognac, Pisco, Mint Amaro. See ingredients and step-by-step instructions.
Chill an Old Fashioned glass in advance to ensure optimal serving temperature.
Prepare a fresh mint leaf to use as a garnish.
Stir together the cognac, pisco, Brancamenta, Green Chartreuse, Giffard Peppermint Pastille, and Bob's Peppermint Bitters with ice until well chilled.
Strain the mixture into the pre-chilled Old Fashioned glass filled with fresh ice.
Garnish with the mint leaf, allowing it to float gently on the surface.
KEEP EXPLORING
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