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THE RECIPE
How to make Yankee Palms with Apple Brandy, Amaro, Swedish Punsch. See ingredients and step-by-step instructions.
Use the specified prepared components: Simple syrup (Shagbark hickory).
Shake all the ingredients with ice until well chilled.
Pour the mixture, without straining, into a Highball Glass.
Garnish with a bright red American classic maraschino cherry and a twist of lime.
KEEP EXPLORING
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