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THE RECIPE
How to make Dirty Flyer with Olive-Brine-Infused Gin, Violet Liqueur, Grapefruit Juice. See ingredients and step-by-step instructions.
Start with these components prepared in advance: Gin (gin infused with olive brine (see Notes)).
Shake the gin infused with olive brine, Crème de Violette, Ruby Red grapefruit juice, sherry vinegar, lavender syrup, and egg white with ice until well chilled.
Strain the mixture into a pre-chilled cocktail coupe.
Garnish with a light sprinkle of ground cinnamon.
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