The River and Death

Chill a Cocktail Coupe by filling it with ice water and setting it aside.

Combine the blanco tequila, Amontillado Sherry, Ramazzotti, Ancho Reyes Verde chile liqueur, and a dash of Bittermens Xocolatl Mole bitters in a mixing glass filled with ice.

Stir the mixture thoroughly until well-chilled.

Empty the ice water from the Cocktail Coupe and strain the cocktail into the glass.

Express the oils from an orange peel over the surface of the drink, then discard the peel.