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THE RECIPE
How to make Punky Monkey with Añejo Rum, Bourbon Whiskey, Agave Syrup. See ingredients and step-by-step instructions.
Muddle the cardamom pods lightly to release their aroma.
Add the añejo rum, overproof bourbon, agave syrup, pineapple juice, freshly squeezed lemon juice, and both Angostura and Peychaud's bitters to a cocktail shaker.
Fill the shaker with ice and shake vigorously.
Double strain the mixture into a chilled cocktail coupe.
Optionally, garnish with a cardamom shoot for a decorative touch.
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THE RECIPE
How to make Punky Monkey with Añejo Rum, Bourbon Whiskey, Agave Syrup. See ingredients and step-by-step instructions.
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