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THE RECIPE
How to make Montreal Cocktail (official city cocktail) with Gin, Canadian Rye Whisky, Bitter Aperitif. See ingredients and step-by-step instructions.
Chill a cocktail coupe to prepare it for serving.
Prepare a twist of grapefruit zest for garnish.
In a mixing glass, combine Hayman's London Dry Gin, Canadian rye whisky, Aperitivo Luxardo, and gentian liqueur.
Stir the mixture with ice until well-chilled.
Fine strain the cocktail into the chilled coupe.
Express the grapefruit zest over the cocktail to release its oils, then use it as a garnish.
Bitter · Rye Whiskey
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