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THE RECIPE
How to make Simon's Sidecar with Cognac, Orange Liqueur, Pineau des Charentes. See ingredients and step-by-step instructions.
Chill a cocktail coupe glass.
Prepare an orange zest twist for garnishing.
Shake the cognac, Ferrand Dry Curaçao liqueur, chilled Ferrand Pineau des Charentes, freshly squeezed lemon juice, rich sugar syrup, and a saline solution together with ice.
Fine strain into the chilled cocktail coupe.
Express the orange zest twist over the cocktail and use it as a garnish.
KEEP EXPLORING
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THE RECIPE
How to make Simon's Sidecar with Cognac, Orange Liqueur, Pineau des Charentes. See ingredients and step-by-step instructions.
KEEP EXPLORING
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