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THE RECIPE
How to make Angelica's Tears with Gin, Bitter Aperitif, Amaro. See ingredients and step-by-step instructions.
Combine the gin, Aperol, Amaro Lucano, and Bianco Vermouth in a mixing glass.
Add the herbal liqueur and a dash of rhubarb bitters.
Fill the mixing glass with ice and stir until well-chilled.
Strain the mixture into an Old Fashioned glass filled with fresh ice.
Garnish with a lemon twist to finish.
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