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THE RECIPE
How to make Navy Dock Daiquiri with Jamaican Rum, Artichoke Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Begin by adding the Jamaican rum, Cynar, freshly squeezed lime juice, and Maraschino Liqueur into a cocktail shaker.
Fill the shaker with ice and shake vigorously until well-chilled.
Strain the mixture into a chilled cocktail coupe.
Serve immediately.
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THE RECIPE
How to make Navy Dock Daiquiri with Jamaican Rum, Artichoke Liqueur, Lime Juice. See ingredients and step-by-step instructions.
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