THE RECIPE
How to make Quentin with Dark Rum, Coffee Liqueur, Cream. See ingredients and step-by-step instructions.
Ingredients
- 1.5 oz
- Coffee LiqueurKahlúa0.5 oz
- CreamLight Cream1 oz
- 0.125 tsp
Instructions
- 1
Fill a shaker halfway with ice cubes.
- 2
Add the dark rum, Kahlúa, and light cream.
- 3
Shake vigorously until well chilled.
- 4
Strain the mixture into a cocktail glass.
- 5
Garnish with freshly grated nutmeg.
