THE RECIPE
How to make Rum Milk Punch with Light Rum, Milk, Sugar. See ingredients and step-by-step instructions.
Ingredients
- 2 oz
- 1 cup
- SugarPowdered Sugar1 tsp
Instructions
- 1
Combine the light rum, milk, and powdered sugar in a shaker filled with ice.
- 2
Shake vigorously until the mixture is well chilled.
- 3
Strain the contents into a Collins glass.
- 4
Sprinkle nutmeg on top for garnish.
- 5
Serve immediately.
