THE RECIPE
How to make Pilgrim Cocktail with Light Gold Rum, Cognac Orange Liqueur, Orange Juice. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 15 cc
- 30 cc
- 25 cc
- 8 cc
- Aromatic BittersAngostura Bitters2 dash
- dusting
Instructions
- 1
Select and pre-chill a cocktail coupe.
- 2
Prepare a garnish of freshly grated nutmeg.
- 3
Shake the light gold rum, Grand Marnier or cognac orange liqueur, freshly squeezed orange juice, lime juice, St. Elizabeth Allspice Dram liqueur, and Angostura Aromatic Bitters with ice.
- 4
Fine strain the mixture into the chilled coupe.
- 5
Dust the cocktail with the grated nutmeg.
