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THE RECIPE
How to make Venceremos with Light Rum, Coconut Rum Liqueur, Pineapple Juice. See ingredients and step-by-step instructions.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Chill a wine glass in preparation for serving.
Prepare a garnish with pineapple leaves.
Combine the light white rum, coconut rum liqueur, pineapple juice, cucumber juice, lime juice, and a dash of sesame oil in a shaker.
Add ice to the shaker and shake vigorously.
Strain the mixture into the pre-chilled wine glass filled with fresh ice.
Finish by garnishing with the prepared pineapple leaves.
KEEP EXPLORING
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THE RECIPE
How to make Venceremos with Light Rum, Coconut Rum Liqueur, Pineapple Juice. See ingredients and step-by-step instructions.
KEEP EXPLORING
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