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THE RECIPE
How to make The Kilbeggan Secret Sour with Irish Whiskey, Dry Vermouth, Lemon Juice. See ingredients and step-by-step instructions.
Shake the Irish whiskey, dry vermouth, freshly squeezed lemon juice, grapefruit juice, simple syrup, and a dash of orange bitters vigorously with ice.
Strain the mixture into a highball glass filled with fresh ice.
Top with soda water.
Garnish with a twist of lemon peel.
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