THE RECIPE
How to make Port Light with Bourbon Whiskey, Lemon Juice, Passion Fruit Syrup. See ingredients and step-by-step instructions.
Ingredients
- 60 ml
- 30 ml
- 15 ml
- 7.5 ml
Instructions
- 1
Add the bourbon whiskey, freshly squeezed lemon juice, passionfruit syrup, and grenadine syrup into a cocktail shaker.
- 2
Fill the shaker with ice and shake vigorously until well chilled.
- 3
Pour the entire contents of the shaker, including the ice, into an Old Fashioned glass.
- 4
Garnish with a fresh sprig of mint.
