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THE RECIPE
How to make Bela Lugosi with Fernet, Mezcal, Pineapple Juice. See ingredients and step-by-step instructions.
Shake the Fernet Branca, mezcal, pineapple juice, agave syrup, and lemon juice vigorously with ice.
Double strain the mixture into a chilled martini glass.
Garnish with a bruleed wheel of sugar by coating the top of a lemon slice with sugar, dousing it in Angostura bitters, and bruleeing until caramelized.
Carefully place the bruleed garnish on the rim of the glass.
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THE RECIPE
How to make Bela Lugosi with Fernet, Mezcal, Pineapple Juice. See ingredients and step-by-step instructions.
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