THE RECIPE
How to make Heaven is a Place with Sherry, Dry Vermouth, Apricot Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 30 cc
- 15 cc
- Aromatic BittersAngostura Bitters2 dash
- 2 dash
Instructions
- 1
Chill a Martini glass in advance to ensure your cocktail is served at the perfect temperature.
- 2
Combine the oloroso sherry, dry vermouth, apricot liqueur, Angostura bitters, and orange bitters in a mixing glass filled with ice.
- 3
Stir the mixture gently to chill and integrate the flavors.
- 4
Strain the cocktail into the chilled Martini glass.
- 5
Serve without a garnish, allowing the pure flavors to shine.
