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THE RECIPE
How to make Nuyorican Poets Café with Añejo Rum, Cream Liqueur, Coffee Liqueur. See ingredients and step-by-step instructions.
Shake the añejo rum, Amarula Cream, coffee liqueur, and bitters vigorously with ice.
Fine strain the mixture into a chilled cocktail coupe.
Garnish with a pinch of cinnamon or nutmeg, as preferred.
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