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THE RECIPE
How to make Trampled Rose with Scotch Whisky, Apple Brandy, Aromatized Wine. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to enhance the drinking experience.
Combine the Scotch, apple brandy, aromatized wine, freshly squeezed lemon juice, raspberry syrup, and a dash of bitters into a shaker.
Fill the shaker with ice and shake vigorously until well-chilled.
Strain the mixture into the prepared cocktail coupe.
Serve immediately to enjoy its delicate balance of flavors.
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