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THE RECIPE
How to make Chachita with Mezcal, Sweet Vermouth, Artichoke Liqueur. See ingredients and step-by-step instructions.
Combine the mezcal, sweet vermouth, Cynar, Bénédictine, and a dash of bitters in a mixing glass.
Add ice and stir until well-chilled.
Strain the mixture into a cocktail coupe.
Garnish with an orange twist.
Sweet · Rum
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