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THE RECIPE
How to make Pisco Apricot Tropical (Update) with Pisco, Apricot Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Combine the pisco, apricot liqueur, freshly squeezed lemon juice, and pineapple syrup in a cocktail shaker.
Add a couple of dashes of bitters to the shaker.
Shake the mixture vigorously with ice to chill and blend the flavors.
Strain the cocktail into a chilled cocktail coupe.
Serve immediately and enjoy.
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THE RECIPE
How to make Pisco Apricot Tropical (Update) with Pisco, Apricot Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
KEEP EXPLORING
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