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THE RECIPE
How to make Continuum with Gin, Sweet Vermouth, Green Herbal Liqueur. See ingredients and step-by-step instructions.
Combine the gin, sweet vermouth, herbal liqueur, Cynar, and Curaçao in a mixing glass.
Fill the mixing glass with ice and stir until well-chilled.
Strain the mixture into a cocktail coupe.
Garnish with a twist of orange peel.
KEEP EXPLORING
More Gin cocktails from the collection.
THE RECIPE
How to make Continuum with Gin, Sweet Vermouth, Green Herbal Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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