THE RECIPE
How to make Vermouth Cassis with Dry Vermouth, Blackcurrant Liqueur, Soda Water. See ingredients and step-by-step instructions.
Stir the dry vermouth and crème de cassis in a highball glass filled with ice cubes.
Top with soda water.
Give it another gentle stir.
Serve immediately.
KEEP EXPLORING
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KEEP EXPLORING
More Wine cocktails from the collection.
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Fruity · Vermouth Bianco
Fruity · White Wine
