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THE RECIPE
How to make Purple Mammoth with Blackberry, Ginger, Honey Syrup. See ingredients and step-by-step instructions.
Muddle the blackberries and ginger with honey syrup in a shaker.
Add ice, followed by the bourbon and bitters.
Shake well, then double strain the mixture into a chilled Highball Glass.
Garnish with a lemon wedge, hanging it off the glass as a "tusk.
KEEP EXPLORING
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THE RECIPE
How to make Purple Mammoth with Blackberry, Ginger, Honey Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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