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THE RECIPE
How to make Princess and the Pea Flower with Tea, Bergamot Liqueur, Vermouth Bianco. See ingredients and step-by-step instructions.
Combine the pea flower tea, bergamot liqueur, bianco vermouth, gin, and orange liqueur in a shaker filled with ice.
Shake vigorously to chill the mixture.
Strain the cocktail into a chilled cocktail coupe.
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THE RECIPE
How to make Princess and the Pea Flower with Tea, Bergamot Liqueur, Vermouth Bianco. See ingredients and step-by-step instructions.
KEEP EXPLORING
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