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THE RECIPE
How to make Le Sang with Cognac, Rioja Wine, Orange Juice. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Select and pre-chill a highball glass.
Prepare a garnish of chopped fruit.
Shake the cognac, Rioja red wine, freshly squeezed orange juice, and rich sugar syrup with ice.
Strain the mixture into the ice-filled highball glass.
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