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THE RECIPE
How to make Haitian Witch with Rum, Lime Juice, Cherry Liqueur. See ingredients and step-by-step instructions.
Combine the rum, freshly squeezed lime juice, cherry liqueur, agave syrup, and a dash of Peychaud's Bitters in a cocktail shaker.
Fill the shaker with ice.
Shake the mixture vigorously until well-chilled.
Strain the cocktail into a chilled Old Fashioned Glass.
Serve and enjoy the complex cherry flavors.
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