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THE RECIPE
How to make Isle of Martinique with Rhum Agricole, Honey Syrup, Orgeat Syrup. See ingredients and step-by-step instructions.
Combine the Rhum Agricole, honey syrup, orgeat, and freshly squeezed lime juice in a shaker.
Vigorously shake to ensure all ingredients are well mixed and chilled.
Strain the cocktail into a chilled Cocktail Coupe.
Garnish with a dehydrated citrus wheel and an edible orchid.
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