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THE RECIPE
How to make Pine's Apple with Pineapple Rum, Walnut Liqueur. See ingredients and step-by-step instructions.
Chill the cocktail coupe thoroughly before use.
Pour the pineapple rum into a mixing glass.
Add the walnut liqueur to the glass.
Stir the mixture gently to combine the flavors.
Strain the mixture into the chilled cocktail coupe.
Serve immediately, either as a small serving or a sipper, according to preference.
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