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THE RECIPE
How to make Sacred Monkey Forest with Batavia Arrack, Fernet, Green Herbal Liqueur. See ingredients and step-by-step instructions.
Rinse a cocktail coupe with smoky Islay Scotch, ensuring the aroma permeates the glass.
Combine Batavia Arrack, Fernet Branca, Green Chartreuse, Crème de Banane, Demerara syrup, and chocolate bitters in a mixing glass.
Add ice and stir until well-chilled.
Strain the mixture into the prepared cocktail coupe.
Serve immediately and enjoy the complex flavors.
KEEP EXPLORING
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KEEP EXPLORING
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