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THE RECIPE
How to make Algonquin Special with Tawny Port, Fino Sherry, Orange Bitters. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure optimal serving temperature.
Prepare a fresh orange zest twist for garnish.
Combine the tawny port, fino sherry, and a dash of orange bitters in a mixing glass filled with ice.
Stir the mixture thoroughly to chill and blend the ingredients.
Fine strain the cocktail into the pre-chilled coupe.
Express the orange zest over the drink, allowing the oils to infuse the surface, and place the twist as a garnish.
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