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THE RECIPE
How to make Gullet Washer with Añejo Rum, Pineapple Rum, Chili Liqueur. See ingredients and step-by-step instructions.
Combine the añejo rum and pineapple rum in a mixing glass.
Add the Ancho Reyes chile liqueur and Ramazzotti.
Stir the mixture thoroughly with ice until well chilled.
Strain the cocktail into a chilled cocktail coupe.
Garnish with a twist of orange peel, expressing the oils over the drink before adding it.
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