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THE RECIPE
How to make The S.O.S. with Light Rum, Lime Juice, Maple Syrup. See ingredients and step-by-step instructions.
Fill a highball glass with ice.
Add the light rum, freshly squeezed lime juice, and bourbon barrel aged maple syrup.
Float the Aperol in a spent lime shell and stir it gently into the drink.
Top with club soda to fill the glass, ensuring all ingredients are well mixed.
KEEP EXPLORING
More Rum cocktails from the collection.
THE RECIPE
How to make The S.O.S. with Light Rum, Lime Juice, Maple Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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