Thai Red Daiquiri

Use 2:1 rich simple syrup for its listed portion.

Select and pre-chill an Old Fashioned glass.

Prepare a garnish by slicing a piece of red bell pepper.

Muddle the red bell pepper slice at the base of a shaker.

Add the Thai basil leaves, Havana Club Añejo 7 Años Cuban Rum, coconut water, freshly squeezed lime juice, and rich sugar syrup to the shaker.

Shake vigorously with ice until well chilled.

Fine strain the mixture into the pre-chilled Old Fashioned glass.

Garnish with the prepared red pepper slice.