Wilke Paradiso

Chill a martini glass by filling it with ice or placing it in the freezer for a few minutes.

In a cocktail shaker, combine the rum, passion fruit syrup, freshly squeezed lime juice, and a couple of dashes of Angostura bitters.

Fill the shaker with ice and shake vigorously until well chilled.

Empty the ice from the chilled martini glass.

Strain the mixture into the martini glass.

Serve immediately and enjoy your expertly crafted Wilke Paradiso.