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THE RECIPE
How to make Cuban Sunshine with Light Rum, Dry Vermouth, Pineapple Juice. See ingredients and step-by-step instructions.
Chill a martini glass by placing it in the freezer or filling it with ice water.
Add the light rum, dry vermouth, pineapple juice, grenadine, and a dash of orange bitters to a cocktail shaker filled with ice.
Shake vigorously until well-chilled.
Strain the mixture into the chilled martini glass.
Serve immediately with no garnish.
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