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THE RECIPE
How to make Camberwell Carrot with Gin, Bitter Aperitif, Yellow Herbal Liqueur. See ingredients and step-by-step instructions.
Chill a sling glass to prepare it for serving.
Prepare a garnish using fresh coriander sprigs.
Shake the gin, Italian red bitter liqueur, Yellow Chartreuse or génépy liqueur, and Luxardo Maraschino liqueur with ice until well chilled.
Strain the mixture into the ice-filled sling glass and simultaneously pour in the Thomas Henry Pink Grapefruit soda.
Finish by garnishing with the bouquet of coriander sprigs.
KEEP EXPLORING
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