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THE RECIPE
How to make Barribault with Island Single Malt Scotch Whisky, Amaro, Vermouth Rosso. See ingredients and step-by-step instructions.
Select and pre-chill an Old Fashioned glass.
Stir the Island single malt Scotch whisky, Amaro, Strucchi Rosso Vermouth, and a dash of Angostura Aromatic Bitters with ice.
Strain the mixture into the pre-chilled glass filled with ice, preferably over a large ice cube or chunk.
Serve without garnish.
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