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THE RECIPE
How to make Adelphi Cocktail with Rye Whiskey, Cognac, Sweet Vermouth. See ingredients and step-by-step instructions.
Combine the rye, cognac, and sweet vermouth in a mixing glass.
Add the maraschino liqueur and a hint of absinthe.
Include a couple of dashes of Angostura bitters.
Fill the mixing glass with ice and stir until well chilled.
Strain the mixture into a chilled martini glass.
Garnish with a twist of lemon peel.
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