Ciquita Picante

Muddle the strawberry and jalapeño slice with lime juice in the base of a cocktail shaker.

Add the blanco tequila, cherry liqueur, orange bitters, and agave syrup to the shaker.

Shake vigorously with ice to ensure a well-chilled mixture.

Add the ginger beer to the shaker, then strain the cocktail into an ice-filled highball glass.

Garnish with half a strawberry placed elegantly on the rim.