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THE RECIPE
How to make Espresso Daiquiri with Rum, Espresso, Rich Simple Syrup. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Select and pre-chill a cocktail coupe.
Prepare coffee beans for garnish.
Shake the rum, espresso coffee, sugar syrup, and optional saline solution with ice.
Fine strain the mixture into the chilled coupe.
Garnish with three coffee beans floated in a petal formation on the cocktail's foamy head.
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