Charente Collins

Muddle the fresh mint leaves gently in the base of a shaker, just enough to release their aroma without tearing them.

Add the Grand Marnier or your chosen cognac orange liqueur, elderflower liqueur, and freshly squeezed lemon juice to the shaker.

Shake the mixture vigorously with ice to chill and combine the ingredients.

Strain the cocktail into a highball glass filled with crushed ice.

Serve with straws for an easy sipping experience.